They prepared some red grouper with a little salt, a little pepper, a little butter and a little citrus. Served with some coconut rice and peas. Very, very simple. And very, very delicious! Enjoyed it with a nice crisp bottle of chenin blanc/viognier blend.
Had some steamed clams in a kaffir lime broth with shallots and parsley to start with alongside a crazy cocktail with bourbon and cider that tasted like Autumn should taste.
I'm getting hungry and thirsty just thinking about it all again.
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Note: Remember to play the Bug-Eyed Trivia Challenge every day. Poor nekkid fish :(
7 comments:
i am gonna need more details on that bourbon cocktail. love cider, love autumn. now gimme details!!!
That sounds delicious!
YUM.
I am about to drink some Dogfish Head Punkin Ale - it's supposed to be really good. I'll let you know!
"It's ok to eat fish
Cos they don't have any feelings."
only the drink intrests me.
but i'll have doubles why you eat the clams and fish and whatnot.
Becky - I wish I had more, but alas...those brain cells are dead.
Paige - twas!
Sybil - had the Punkin...it's really good!
WLC - Somethings definitely in the way.
Duder - the drinks were fabu!
Sounds very good. I love fish grilled simply, perhaps with some lemon juice and a dash of butter/olive oil.
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